Comments on: Best Stuffed Shells https://cookieandkate.com/best-stuffed-shells-recipe/?adt_ei=*|EMAIL|* Whole Foods and Vegetarian Recipe Blog Fri, 30 Aug 2024 17:08:08 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Kate https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-865613 Tue, 27 Aug 2024 10:44:11 +0000 https://cookieandkate.com/?p=35544#comment-865613 In reply to Gregory I..

You’re welcome, Gregory! I appreciate your review.

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By: Peggy https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-864895 Wed, 21 Aug 2024 13:07:27 +0000 https://cookieandkate.com/?p=35544#comment-864895 In reply to Kate.

Thank you. That would have been obviously if only I had taken more time to think about it. Duh. Thanks for your patience.






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By: Kate https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-864862 Wed, 21 Aug 2024 10:35:34 +0000 https://cookieandkate.com/?p=35544#comment-864862 In reply to Peggy.

You will want 16 oz as listed in the recipe.

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By: Gregory I. https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-864679 Tue, 20 Aug 2024 01:48:33 +0000 https://cookieandkate.com/?p=35544#comment-864679 Thank you for the recipe and inspiration, Kate! Your weekly email contained this recipe and it looked wonderful. I followed the recipe step by step. The only change I made was adding one pound of cooked Italian sausage to the spinach/ricotta mixture. It turned out perfect! The whole family enjoyed it! And it makes enough to share with the neighbors






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By: Peggy https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-864478 Sat, 17 Aug 2024 12:14:28 +0000 https://cookieandkate.com/?p=35544#comment-864478 How many packages of frozen spinach would you use?






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By: Kate https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-862741 Wed, 31 Jul 2024 18:37:34 +0000 https://cookieandkate.com/?p=35544#comment-862741 In reply to Pam Wolken.

I haven’t, sorry!

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By: Pam Wolken https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-862416 Sun, 28 Jul 2024 23:06:08 +0000 https://cookieandkate.com/?p=35544#comment-862416 Have you tried this recipe in an air fryer?

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By: Kate https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-860999 Tue, 16 Jul 2024 11:03:38 +0000 https://cookieandkate.com/?p=35544#comment-860999 In reply to Mary S.

That’s great to hear, Mary! I appreciate you taking the time to review.

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By: Mary S https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-860163 Sat, 06 Jul 2024 17:35:56 +0000 https://cookieandkate.com/?p=35544#comment-860163 Thank you for this wonderful recipe! I’ve served it to guests several times and have gotten compliments for it every time! (It can easily feed 8-10 people.) I made this without a food processor and made a few small changes. I sautéed minced onion and garlic, then added that to the filling instead of adding raw garlic. I baked it at 400 degrees to hurry things up. I also used more sauce. I usually freeze some of the leftovers.






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By: Kate https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-4/#comment-858765 Thu, 20 Jun 2024 19:38:42 +0000 https://cookieandkate.com/?p=35544#comment-858765 In reply to Danae.

9×13

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