Comments on: Tortilla Soup https://cookieandkate.com/vegetarian-tortilla-soup/?adt_ei=*|EMAIL|* Whole Foods and Vegetarian Recipe Blog Fri, 06 Sep 2024 02:08:23 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Sarika Patel https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-861534 Sat, 20 Jul 2024 15:34:49 +0000 https://cookieandkate.com/?p=9483#comment-861534 What are some examples of mild chili’s you used? I have a bunch from the Mexican store, but want to make sure I’m using the right one. Thank you.

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By: Glenys Johnson https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-859045 Sun, 23 Jun 2024 20:31:30 +0000 https://cookieandkate.com/?p=9483#comment-859045 This soup was so good. I used hominy instead of the corn. It gave it that true Mexican flavor.

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By: Robin https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-857753 Wed, 12 Jun 2024 06:22:06 +0000 https://cookieandkate.com/?p=9483#comment-857753 This is so, so good. I’ve made it for years. I like to use a roasted Poblano pepper. I also like to add a big of tomato paste to make it juicier. Additionally, adding some hominy makes it yummy. I like to use Soy Curls soaked in a broth of Better than Bouillon or other vegan chicken in the soup. It’s a good way to make use of stale corn chips. Adding vegan cheese to the top (cheddar) and / or vegan sour cream is so yummy. It’s delicious with vegan cornbread with jalepenos and vegan cheese. Yum. I make my own black beans and add them later on. I also make mine in the instant pot on pressure cooking mode. YUM!

I love almost all of your recipes, use them constantly, share them, revise them and I love your cooking. Thank you!






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By: Ecb https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-853317 Thu, 18 Apr 2024 18:48:45 +0000 https://cookieandkate.com/?p=9483#comment-853317 I can always count on this site for great recipes! Enjoyed this and will make it again.






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By: Kate https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-850850 Tue, 26 Mar 2024 19:33:24 +0000 https://cookieandkate.com/?p=9483#comment-850850 In reply to Nicky.

I’m excited you loved it, Nicky!

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By: Nicky https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-849938 Tue, 19 Mar 2024 07:06:46 +0000 https://cookieandkate.com/?p=9483#comment-849938 Really good soup – I used chipotle paste which worked well – the tortilla strips were particularly popular!






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By: Kate https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-849332 Tue, 12 Mar 2024 19:41:30 +0000 https://cookieandkate.com/?p=9483#comment-849332 In reply to Donna Skaggs.

Thank you for sharing, Donna!

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By: Kate https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-849322 Tue, 12 Mar 2024 19:29:45 +0000 https://cookieandkate.com/?p=9483#comment-849322 In reply to Donna.

I love to hear that, Donna!

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By: Donna Skaggs https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-848874 Thu, 07 Mar 2024 18:54:14 +0000 https://cookieandkate.com/?p=9483#comment-848874 I made this & it was so good! It was easy to make. I’ve made a huge batch & froze them in portions for quick & easy lunches & dinners.






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By: Donna https://cookieandkate.com/vegetarian-tortilla-soup/comment-page-5/#comment-848850 Thu, 07 Mar 2024 13:16:23 +0000 https://cookieandkate.com/?p=9483#comment-848850 Even my kids like this soup! I use pre-made tortilla crisps I find in the salad section. They are likely not as healthy, but it saves time which is always nice.






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